Making & Using Dried Foods [Book] - Image 1

Making & Using Dried Foods [Book]

£8.00
5.0 (1 reviews)

Highlights

  • Series: N/A
  • Binding type: Paperback
  • Publisher: Storey Books
  • Year published: 1994
  • Number of pages: 182

Whether you use the sun, your oven or a purchased dehydrator, getting started is easy. There are even complete plans for building your own food dryer. Simple step-by-step instructions guide you through the process of drying and storing more than a hundred kinds of fruits, vegetables, grains, meats and herbs.

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